Our Real Food Journey Continues

Posted on December 16, 2013 by Amanda Holliday | 0 Comments

We’re now in week two of our 100 Days of Real Food initiative. We hope you’re on board! The time is nigh to provide a little inspiration (and motivation?) by letting you know where to find great Real Food Pouch Recipes.

First, we’ll go ahead and toot our own horn, and point you to our Real Food Pouch Recipes page, which is a fantastic resource for tasty (and easy) Real Food recipes. There you’ll find Real Food Pouch Recipes like Roasted Apple and Parsnip Puree (with an awesome instructional video), Baked Quinoa e Fagioli with Veggies, Homemade Yogurt (in a Crockpot!),  Spiced Up Yams and Broccoli and Carrot and Nectarine Smoothie. These and other Real Food Pouch Recipes are tagged as Real Food, for your convenience, and stamped with our handy Real Food Badge.

Next (horn toot number two), on our new Real Food Pinterest Board you can find a great collection of Real Food Pouch Recipes that meet our Real Food (and tasty) standards. Make sure to follow along. (We apologize in advance if you spend two hours in the “Pinterest Time Suck” after taking a peek at our new board (Melissa is probably there as we speak.))  

Finally, we are excited to share a fantastic new Real Food Pouch Recipe from Lauren Kelly, CN (awesome recipe developer, cookbook author, food blogger and nutritionist). Lauren’s put together a Real Food Pouch Recipe that she says “is so easy to prepare, there is no excuse not to make it.” Lauren’s Unsweetened Pear Applesauce in the Slow Cooker is so good that there’s “no turning back after you try this.”

We’ll check in with you next week to see how all is progressing on the Real Food front, and give you a few Real Food Pouch Recipes for the holidays (we can’t believe they are here so soon!).

Happy cooking,

Maggie & Melissa

Posted in 100 Days of Real Food, Holidays, Lauren Kelly, Little Green Pouch, Little Green Pouch Real Food, Pureed Contents, Real Food, Recipes, Resolutions

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